Cinnamon Roll Cake Easy Recipe

Cinnamon Roll Cake Easy RecipePreheat oven to 350 degrees. In stand-up mixer or electric mixer, you will want to mix up your flour, grandulated sugar, salt, and baking powder.

Once you mix that up, then add in the milk, eggs, vanilla, and the 4 tbs butter. Make sure to use the ingredients called for in the cake ingredients. The other ingredients will be used later.

Once you have it well mixed and a bit creamy, pour into a greased 9×13 baking dish.

Then in a separate bowl, you will want to then mix all the ingredients for the cinnamon sugar mix. Once you have that mixed well, you will drop it evenly over the cake.

Then take a nife and marble/swirl it over the cake like pictured above.

Bake in a preheated 350 degree oven for 25-30 minutes, until toothpick comes out clean in center of cake .

Once cake is done you will want to mix up the glaze ingredients. When well mixed drizzle over the warm cake. You can serve warm, or at room temperature!